Cook bacon in a small skillet over medium heat until crisp; remove bacon from pan, reserving 1 tablespoon drippings in pan. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Very easy to whip up. this link is to an external site that may or may not meet accessibility guidelines. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Info. DIRECTIONS. Sprinkle with pistachios before serving, if desired. Made this recipes couple of times before Xmas. In a medium bowl, knead together liverwurst, garlic powder, basil and green onion. Cook 3 minutes or until soft. Excellent recipe! This pared-down pâté is based on liverwurst. This is such an easy recipe too. I made this 2 days ago, so good and easy!! 2 tablespoons chopped unsalted dry-roasted pistachios (optional). No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Finely chop bacon. 12 servings (serving size: about 2 1/2 tablespoons). From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Very quick and easy to make. Everyone (willing to try it) loved it. Easy to make and freezes well. 9 %, (you can add more depending on your taste). Place on serving tray and form into mound or square. I did not chop the cherries--just threw them in the food processor with everything else. It was quick to make and delicious. Everybody understands the stuggle of getting dinner on the table after a long day. Place cherries in a small saucepan with just enough water to cover; bring to a simmer over medium heat. In a medium bowl, knead together liverwurst, garlic powder, basil and green onion. DIRECTIONS. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. No forks or spoons required, just easy-to-pick-up … I served it with a thinly sliced bagette. Garnish with something appropriate to the occasion and serve with pumpernickel bread. Nutrition It froze well. Add shallots, thyme, salt, pepper, garlic, and bay leaf to drippings in pan; cook 2 minutes or until softened, stirring occasionally. Total Carbohydrate Use Usinger's or Schaller & Weber brand liverwurst for best results. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. It's almost all gone!! I've made it twice already and both times it was a smashing success. Will make again!! The cherry and bacon add a lot of depth and play off the gamey liverwurst. I used Lite Liverwurst to cut down on fat but it was still amazing. 110 calories; fat 8.3g; saturated fat 3.5g; mono fat 3.3g; poly fat 0.7g; protein 3.4g; carbohydrates 3.5g; fiber 0.4g; cholesterol 36mg; iron 1.4mg; sodium 266mg; calcium 12mg. saute onion for 8-10 minutes in butter. Mix softened cream cheese, garlic powder, hot sauce and mayonnaise and frost the liverwurst stuff. This recipe received rave reviews both times I served it. Place bay leaf on top of pâté. Drain cherries; cool slightly, and finely chop. MyRecipes.com is part of the Allrecipes Food Group. Remove and reserve bay leaf. Add cognac, scraping pan to loosen browned bits. Mix liverwurst and softened cream cheese together in small bowl. Easy and good! Offers may be subject to change without notice. Drain onions of excess butter and set aside. Remove pan from heat. No need to bake it. Liverwurst Pate Food.com garlic powder, mayonnaise, dried basil, hot sauce, garlic powder and 4 more Get these exclusive recipes with a subscription to Yummly Pro . 28 g This hors d'oeuvre is embarrassingly simple to make and I am always asked to bring it to gatherings. Place shallot mixture, cream cheese, and liverwurst in a food processor; process until smooth. © Copyright 2020 Meredith Corporation. MyRecipes may receive compensation for some links to products and services on this website. Awesome!!! It makes people think I am a great cook! Cover surface of pâté with plastic wrap; chill at least 8 hours. Definitely a keeper!!! Place in a small bowl; stir in bacon and cherries. Place on serving tray and form into mound or square. I made this for a TG party and it got rave reviews! MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved.